Mythos Nationalgericht. Die erfundenen Traditionen der italienischen Küche
Produktform: Buch / Einband - fest (Hardcover)
22,00 € inkl. MwSt.
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lieferbar - Lieferzeit 10-15 Werktage
Typicality in History / La typicité dans l’histoire
Tradition, Innovation, and Terroir. Tradition, innovation et terroir
Produktform: Buch / Einband - flex.(Paperback)
It discusses for the first time at a scholarly level the historical origins of typical food. Holding on a multi-disciplinary approach and a broad geographical scale, it unveils that typicality is the result of dialectical relations between places and savoir-faire, industrial innovation and traditional skills, quality and reputation.
71,80 € inkl. MwSt.
kostenloser Versand
lieferbar - Lieferzeit 10-15 Werktage