Based on a study of 2,400 households in three countries—Kenya, Uganda, and Ethiopia—this book provides unprecedented insight into how agricultural productivity can be improved. It covers recent successful innovations and ways to overcome continued obstacles.

Based on a study of 2,400 households in three countries—Kenya, Uganda, and Ethiopia—this book provides unprecedented insight into how agricultural productivity can be improved. It covers recent successful innovations and ways to overcome continued obstacles.

Based on a study of 2,400 households in three countries—Kenya, Uganda, and Ethiopia—this book provides unprecedented insight into how agricultural productivity can be improved. It covers recent successful innovations and ways to overcome continued obstacles.