Food and the Internet

Proceedings of the 20<SUP>th</SUP> International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute of Ethnology and Cultural Anthropology, University of Łodź, Poland, 3-6 September 2014

Produktform: Buch / Einband - fest (Hardcover)

This volume contains a selection of 25 ethnological essays as conference proceedings. They explore the effects of the Internet on post-modern food culture. They present synchronic and diachronic research approaches to the phenomenon of food in the era of globalization and the spread of computer technology.

Verlag: Peter Lang GmbH, Internationaler Verlag der Wissenschaften, Auflage 1, 275 Seiten

Erscheinungsdatum: 30.04.2015

80,20 € inkl. MwSt.
kostenloser Versand

lieferbar - Lieferzeit 10-15 Werktage

zum Artikel