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Climate Change, Agriculture and Society

Approaches Toward Sustainability

Produktform: E-Buch Text Elektronisches Buch in proprietärem

This book addresses the sustainable development goals to reduce the adverse impacts on agricultural productivity brought on by climate change and its adaptation and disaster risk reduction in developing and developed nations. Some of the assessed challenges include soil erosion, land use conversion, natural resource mismanagement, crop productivity decline and economic stagnation. This book covers important issues in the production and consumption of food in the past and present periods, agriculture, livelihood, and climate change, disaster risk management and society. All of these are under the threat of ongoing climate change and significant challenges to livelihood sustainability. The book is arranged into five broad sections: each part will cover a set of chapters dealing with a particular issue of the climate change, agriculture and society: approach toward sustainability. This book aims to attract attention of students, researchers, academician, policymakers and other inquisitive readers interested in different aspects of climate change, agriculture, livelihood and sustainability, particularly at local to global context. weiterlesen

Elektronisches Format: PDF

Sprache(n): Englisch

ISBN: 978-3-031-28251-5 / 978-3031282515 / 9783031282515

Verlag: Springer International Publishing

Erscheinungsdatum: 19.05.2023

Seiten: 363

Herausgegeben von Rukhsana, Asraful Alam

139,09 € inkl. MwSt.
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