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Emerging Sustainable Aquaculture Innovations in Africa

Produktform: Buch / Einband - flex.(Paperback)

Food insecurity and poverty are some of the challenges faced on the African continent. These challenges are further exacerbated by the growing human population and the impacts of climate change. Today, aquaculture has become one of the fastest food producing sectors in the world, with the potential to contribute significantly to food security and poverty alleviation in developing countries. In Africa, aquaculture is at an infant stage, however, many African countries have recognized the potential roles of aquaculture in food security, poverty alleviation and conservation of aquatic resources through their commitment to achieve the United Nation Sustainable Development Goals. This book is focused on SDG 2 and SDG 14. weiterlesen

Sprache(n): Englisch

ISBN: 978-9811974533 / 978-9811974533 / 9789811974533

Verlag: Springer Singapore

Erscheinungsdatum: 13.05.2024

Seiten: 552

Auflage: 1

Herausgegeben von Ndakalimwe Naftal Gabriel, Edosa Omoregie, Kenneth Prudence Abasubong

213,99 € inkl. MwSt.
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