Food Consumption in Global Perspective
Essays in the Anthropology of Food in Honour of Jack Goody
Produktform: E-Buch Text Elektronisches Buch in proprietärem
With studies of China, India, West Africa, South America and Europe, this book provides a global perspective on food consumption in the modern world. Combing ethnographic, historical and comparative analyses, the volume celebrates the contributions of Jack Goody to the anthropology of food.weiterlesen
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