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Introduction to Organic Chemistry

International Student Version

Produktform: Buch / Einband - flex.(Paperback)

This text provides an introduction to organic chemistry for students who require the fundamentals of organic chemistry as a requirement for their major. It is most suited for a one semester organic chemistry course. In an attempt to highlight the relevance of the material to students, the authors place a strong emphasis on showing the interrelationship between organic chemistry and other areas of science, particularly the biological and health sciences. The text illustrates the use of organic chemistry as a tool in these sciences; it also stresses the organic compounds, both natural and synthetic, that surround us in everyday life: in pharmaceuticals, plastics, fibers, agrochemicals, surface coatings, toiletry preparations and cosmetics, food additives, adhesives, and elastomers.weiterlesen

Sprache(n): Englisch

ISBN: 978-1-118-32176-8 / 978-1118321768 / 9781118321768

Verlag: John Wiley & Sons

Erscheinungsdatum: 19.03.2013

Seiten: 792

Auflage: 5

Autor(en): William H. Brown, Thomas Poon

295,00 € inkl. MwSt.
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