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Mediterranean Fruits Bio-wastes

Chemistry, Functionality and Technological Applications

Produktform: E-Buch Text Elektronisches Buch in proprietärem

This book presents a multidisciplinary forum of discussion on the chemistry, functional properties and health-promoting effects of bioactive compounds in Mediterranean fruit bio-wastes, as well as novel food and non-food applications. The text provides the scientific fundamentals of the health-promoting benefits and applications of Mediterranean fruit bio-wastes, reviews the relevant recovery issues and explores different techniques to develop new applications. With a diversity of perspectives, from food science to environmental chemistry and horticultural research,  this volume provides comprehensive, up-to-date knowledge to researchers and industry professionals working in the areas of food waste valorization.  weiterlesen

Elektronisches Format: PDF

Sprache(n): Englisch

ISBN: 978-3-030-84436-3 / 978-3030844363 / 9783030844363

Verlag: Springer International Publishing

Erscheinungsdatum: 18.02.2022

Seiten: 855

Herausgegeben von Mohamed Fawzy Ramadan, Mohamed A. Farag

223,63 € inkl. MwSt.
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