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MY PRIVATE COOKBOOK: Shanghai Cuisine

Chinese recipes with legends

Produktform: Buch / Einband - fest (Hardcover)

COOKING has become my passion since I moved from China to Germany. My motto is: Cook healthy and simple! Based on my basic Shanghai knowledge, I have since received a lot of praise from my friends, acquaintances and neighbours. They all want to know more about Chinese cuisine, especially Shanghai-style. It is not so easy to describe everything orally. Therefore, I have written down selected recipes containing my so-called “secrets” in this book and supplemented them with photos, notes and entertaining stories. I hope it will be of help to anyone who is interested cooking Chinese in general and Shanghai-style in particular.weiterlesen

Sprache(n): Englisch

ISBN: 978-3-347-48328-6 / 978-3347483286 / 9783347483286

Verlag: tredition

Erscheinungsdatum: 01.03.2024

Seiten: 100

Zielgruppe: Everyone who is interested in Asian cuisine, vegan, easy and healthy cooking.

Mitwirkung (sonst.): Chunhui Gu
Autor(en): Yun Hua

19,99 € inkl. MwSt.
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