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Organic Food System Cases Around The World

Produktform: Buch / Einband - flex.(Paperback)

The global food system continues to be threatened by climate change, environmental degradation, food insecurity, and hidden hunger. Consequently, both ecosystem- and human health issues will continue or worsen if no sustainable strategies are adopted. In the search for food system transformation, organic is a promising approach to achieve sustainable food systems. From a food systems perspective organic actors share a value-based ethical vision and follow codifi ed principles that lead to sustainable outcomes. Organic principles are codifi ed in international and national standards and regulations. As a typical cradle-to-cradle approach, organic farming corresponds to the idea of a green technology. Through documenting real-world examples of organic food system cases worldwide, eleven cases have been selected based on predetermined criteria. This book documents real local food system examples around the globe, namely South-West region, Nigeria; Manyara region, Tanzania; Tamil Nadu, India; Bislig City, the Philippines; Goesan County, South Korea; Mouans-Sartoux, France; Södertälje, Sweden; Cilento, Italy; Quito, Ecuador; Pennsylvania, USA; Wellington, New Zealand.weiterlesen

Sprache(n): Englisch

ISBN: 978-3-7376-0938-8 / 978-3737609388 / 9783737609388

Verlag: Kassel University Press

Erscheinungsdatum: 16.09.2021

Seiten: 359

Herausgegeben von Sebastian Kretschmer, Lilliana Stefanovic, Tooba Jamil

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