• A stunning cookbook containing more than 50 authentic recipes from the tables of Sicily, the most characterful region of Italy • Recipes are accompanied by texts detailing traditional Sicilian ingredients, producers, food markets and specialty stores • Contains specially commissioned photography of landscapes and products from all provinces of Sicily, from Palermo and Catania to Messina and Trapani • All-new, authentic and easy-to-follow recipes from the Silver Spoon kitchen, ranging from simple antipasti to delicious desserts • Suitable for cooks of all abilities, Sicily will show you how to impress your family and friends with the most nutritious and fresh flavours enjoyed by Sicilians for hundreds of yearsweiterlesen