Sustainable Polymers for Food Packaging
An Introduction
Produktform: Buch / Einband - fest (Hardcover)
Bio-based plastics and nanocomposites can be used in improved packaging for food. Food packaging requires that morphologies, physical and chemical properties are all controlled. This book covers topics including: Types of Food Packaging, Natural Polymers, Materials Properties, Regulations and Legislation, Edible and Sustainable Food Packaging, and Trends of End-of-Life Options. This book is ideal for industrial chemists and materials scientists.weiterlesen
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